“ Delicious, good sized portion. Quesadilla w chorizo was yummy! Good menu. In an area with tons of other food truck options and seating. ”

“ I can’t share a photo of my tacos because I ate them too fast . The presentation of the guacamole and sour cream on the tacos was esthetically pleasing. I got the shrimp tacos and they were ! Served with some lime to squeeze on them and corn tortillas . These hit the spot! ”

“ Got the tacos plate of carnitas and pastor, they were out of carne asada. Great authentic tacos, loaded with meat! ”

“ Simple menu. Quick service. Staff are friendly and were very efficient in putting out extremely fresh ingredients and some tasty food options! Avocado is available as a protein option for people who don’t want meat/fish. They offer it with or without a lightly fried batter. Solely as a personal preference, it’s my opinion that they cut the avocado chunk way too large to let it’s flavors meld with the other toppings / sauces on the plate. The chunk of avocado was so generous in size almost to a point of being disproportionate to the corn tortilla. Often leaving me with a mouth -full of plain avocado more than I prefer while eating a street-sized taco. I will say that the avocado chunks I received were both fresh and perfectly ripe. On our second visit I was going to go for a plain cheese quesadilla but at the last minute added avocado and it was unfortunately not appetizing or quesadilla-like. It more resembled a burrito pressed on a grill with the huge avocado chunk causing the tortilla to turn to mush a bit. Not thinking I needed to specify that I wanted it flat like a quesadilla with any other filling (onions, peppers, etc.) would turn out like so it could be my bad for this one. I took the L on that one, sometimes you just pick the wrong thing! The crisp and light batter on the quickly-fried avocados is great, but it didn’t feel like enough to keep your fried piece of avocado crunchy. I’m an avocado lover despite having unusual personal aversions to rando food textures so this may very well be irrelevant to you, just my own take. My husband got the shrimp tacos on our first visit and fried fish tacos a few days later. He enjoyed both and they looked very good too. We didn’t have any issues finding seating. It appeared to be family friendly but I wish the food truck area as a whole would prohibit kids (or anyone) from scaring, chasing and cornering the chickens for some weirdo entertainment. Not even the outside cats do that to those birds, so sheesh. ”

“ This taco and Latino food truck is located in a community of food trucks at the Old sugar Mill historical site. While we were staying at turtle Bay, we came to this place three nights in a row for dinner. My wife got the street tacos every single night from Papi's. I also recommend the shrimp burrito. We loved getting food here and taking it over to the beer garden walking distance away for some craft local brews. ”

“ Delicious shrimp tacos! Friendly and quick service! No complaints at all ”

“ I was pleasantly surprised by these tacos and the quesadilla. They were flavorful, well cooked, and the rice and beans were good too. The quesadilla was almost like a burrito with cheese, flattened and crisped on the outside—it was delicious. Having salsa “on tap” in the fridge is amazing, I had to go back for more. The lady taking orders was really nice to us and the food came out in less than 10 mins ”

“ Great tacos! Had the fish and the shrimp. Would highly recommend either of them, but me personally, I would lean a little more towards the shrimp. Can’t go wrong either way! ”